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A Fathers perspective of a huge family, finally…..

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The Perfect Storm

As this time of the year approaches, we as parents get both excited and a bit frightened for the coming weeks.  It is the start of the school year, and with it comes a whole myriad of emotions, both on our part and the kids.  The other part of this tale is that working in the pediatric world of dentistry, the weeks leading up to the start of school equates to pure madness at the office.  Urgency ensues, and everyone wants to get that appointment done before the truancy officer comes knocking.  It seems as if school administrators have become entirely to harsh for missed school due to doctors appointments, but thats for another time.  Our very busy days, turn into sheer madness in the last week of July to the third week of August.  Some days we can barely catch our collective breath!  The slow down has hit, finally, and we can play catch up on the summer that was a complete blur, or so one would think.  Then this past week hit….brace yourself.

August 17th:

The last Monday of summer break for most of the local schools, which is the equivalent of panic to get that last appointment in before the first day of school.  The schedule is packed and that is not even counting the home front, oh and we started back to regular hours, 8-5.  No more summer hours, and everyone is a little grumpy!  We had a mutual separation from our long time (8 years strong) nanny and this was the first full week of the new nanny!  As one could envision, my best friend is beside herself with animosity about how all this will work out.  Can she hack life with SEVEN boys, not to mention twin 10 month olds?  Combine that with a schedule that has maybe one opening, which of course will be filled by some sort of emergency, and we have the makings of a manic Monday.  All things considered the day goes fairly smoothly and the week begins.  Over the weekend our 8 year old, Gray, has a recurring pain in the lower left quadrant of his abdomen that raised a little concern…should we make a visit to the doctor?  See, earlier this year, Beau the Maniac, has the same sort of thing only a bit more acute, the result was an appendectomy.  Anatomically speaking, about the only thing possible to be wrong in a males lower right quadrant is the appendix being enflamed.  So one of our team of family members that help at the house takes the little man to the doctors visit.  That visit turns into an appointment at the imaging center for an ultrasound of his belly, so momma leaves to head that way.  He has all the clinical hallmarks for an appendectomy.  The result…inconclusive…what do we do, or better yet what does the doc decide to do…Room 310, here we come, admitted for observation.  Bear in mind this is gauntlet week and its the middle of the day, but we are parents and one of us must go…ugh.  They spend the night in the hospital with no decision and I managed to get 6 kids in bed, but she had to sleep in the hospital….I  will take the 6 kids!

August 18th:

Same song and dance, as far as the routine of chaos that we call the end of summer.  Crazy schedule, tripping over each other, and the natives at home are restless for school to start.  Oh, and I have to get this done by myself, which is no small task. I have never once taken for granted how invaluable and irreplaceable my beautiful wife is and its days like these that make me even more appreciative for all she does.  The day flies by and there is not even any time to go and visit my son in the hospital.  Still no decision, but leaning towards no surgery!!  The only problem is there is another twist to this story.  We had our god daughter spend the night on Sunday and by Tuesday we find out she had Hand Foot and Mouth disease…things just got potentially worse.  So Gray gets discharged, which takes all but 8 hours, another day lost, but he doesn’t have to get his belly operated on and that makes us ecstatic.  The only problem is he misses the “meet the teacher” day, as does momma.  I think I mentioned once or twice we have a lot of kids and even when one is under the weather, the other 6 still need parenting. The good news is, thanks to the team that makes this family function, the day is saved!

August 19th:

Here we go, the first day of school…the office will slow down, the boys will get in bed early, and the house will see order.  Everyone gets off to school without a hitch; Brenden 11th grade, Colin 10th grade, Beau 3rd grade, Gray 2nd grade, and Quinn kindergarten, hard to believe time has gone by so fast.  Of course the morning consists of the normal lunacy of getting everyone ready.  Blair comes to help and take first day pictures, what a great day to see your kids grow up to become these young men in uniforms and ties, and its off to school.  Oh, and Gray is just a little stopped up….but the afore mentioned hand foot and mouth disease had reared its ugly head.  The twins start to run a fever…

August 20th:

The morning starts with Quinn running a fever, and the twins have more of the same, with a couple of lesions popping up on the lips.  The trouble with contagious diseases and having a big family is there is no such thing as containment, especially when the two youngest happen to be twins!  The mess ensues and it is going to get ugly, in more ways then one.  The thing about this disease is it is extremely painful and dehydration is very common.  My poor dreamboats do not know what is going on, other then they have a fever and are hurting.  So sad….

August 21st:

Ahh, its finally Friday, except that the third day of this virus is the peak and it did hit a high.  We are all working on very little sleep, agitated, yet epithetic to the struggle these little men are going through.  It is just not fun to have half the house struggle while the other half sit around with nothing to do but wait for the storm to pass.  The up side is school has started well and everyone is happy.  This is 15 year olds first year at a new school and is living full time at the house, finally all the boys reunite!  It will take some adjusting on all of our parts, but the is life in a family, right….

The weekend is more of the same, blisters on hands, feet, faces…we are a family of lepers at this point!  It is ugly and I am not so sure I have willed a week to be over as much as this one.  Would have been possible to squeeze and more suffering and stress into seven days…probably, but it would have been tough.  The upside is we bonded together, both at the office as a family and at home.  It is hard to keep a strong unit down with the love and determination that binds this one together.

Bottom line is this, struggles build character, adversity makes us realize how much we can conquer, and perseverance leads us to the new tomorrow.  The sun will rise and tomorrow will bring new surprises.  I heard someone say once that “this too shall pass”…words we could all live by, and low and behold it is passing.

2014, I am sure glad to see you go……wait, it was pretty spectacular!

So I started writing this post about 2 weeks ago and realized it was all wrong.  The information was all correct, but my perspective was skewed.  After spending many years reading Malcolm Gladwell books, I have come to the hard truth that perspective is everything.  I was taking a retrospective look at 2014 and painting a dismal picture of how rough and horrible this past year was to me.  As I took a much closer inspection it was quite the opposite, it was pretty spectacular.

2014 has been filled with risk, reward, love, happiness, success, stress, and most of all family!  This past year has brought me a greater appreciation for the finer things that make us men who we are for our families. We are the disciplinarians, the fixers, the coaches, the pinewood derby car makers, basically we make sure all the loose pieces don’t get lost, because we have no clue how to put those pieces back together.  The superwoman makes the world correct again by organizing the pieces to the right spots.  I awoke in 2015 knowing that, not only would this be a great year, but that it is only going to be great because of what went down in 2014.

For all the stress and worry that went in to the last half of 2014, just like everything else in life, it was not all that bad.  We grew both professionally and personally, literally!  What could possibly be wrong with growth?

This morning I woke up, the alarm went off at 5:15, and I looked to my right….my amazing, beautiful, strong wife was there, fast asleep.  She is quite stunning while she sleeps, and all I could do is smile, because life is really good.  I then glanced to my left……..IMG_3393and I see the Dreamboats snuggled, fast asleep.  At that moment I know, this life is so incredibly perfect.  We went through the last few months of 2014 thinking, how difficult and testing this life is right now.  Now I know it was just that, a test, an examination of our intestinal fortitude, and once again I concluded that we can take more than our minds believe we can and, best of all, we can do it with style and grace.

So far in 2015 we have survived the influenza outbreak, the continued saga of a remodel, the holiday hangover, and the Dreamboats.  We have had 3 with the flu, and I have never seen one woman become such a germ destroyer, but have managed to keep the babies well, so far.  My oldest, who as you remember moved in, in September and started a new school, is doing amazing.  He is putting in the hard work and it is paying off!  The rest of these crazy boys are geared up for another fun year!

As with any new year people go through making resolutions, starting new diets, and joining various gyms in an attempt to slim down.  I have always thought this was a foolish endeavor that rarely resulted in a life changing metamorphosis.  Why can’t we just pick up where we left off and keep rolling?  Have our goals and lifelong aspirations really changed from year to year?  Mine has not and I see no reason to change what it is I am trying to accomplish in life.  I want to be a great husband, lover, father, cook, small business owner, boss, friend, clinician, and role model.  Nothing of that list will change whether it is January or October, 1999 or 2015, I still want the same lifetime achievements.  My goal is to live everyday like there is nothing tomorrow.  Carpe diem, seize the day, and fill every day with good food, friends, and most of all family.

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The New Normal…..at least for now

IMG_2524Life is such a paradox, normal or not so normal, right or wrong, good or bad…..is it not sometimes in the eye of the beholder?  Seems to me we, as a society, spend way too much time judging others and inserting our version of “normal” into places we should leave alone.  Who are we to say what is normal?  Is normal not an ever evolving snapshot of different time periods of our lives?  I know I can safely say that what I think is normal now, would not have been the norm for me 15 years ago.  As we grow older we get more and more cemented in this idea of a generalized normal behavior, or family, or look, and you know what happens, we subconsciously pass judgement on that person or situation.  Should we not be a little more forgiving for people’s different normals?  Why can we not envelop ourselves with just that, our own norm and families.   Who really cares what happens in the Jones house or how Sally dresses, those are all norms to them.  If we spent a touch more time looking within and stop worrying about what is happening all around us, this world would look incredibly different.  This is a glimpse at my new normal, because I have looked within to see that I like what I see and know that this will be an amazing ride, at least for me!

One year ago my normal daily routine was a little, well a lot, different from what it looks like today.  It looked even more different 5 years ago.  I have always been the one to wake up when the baby, or now babies, start to stir for a little sip of the liquid gold, aka breast milk.  For those who may have no kids or its been a while, the reaction for mom if you leave a little in the bottle or spill a splash of the milk, will give you the understanding on the term, “liquid gold.”  So I wake up first and start the diaper changing. Now being a veteran dad, I know the importance of regimented schedules and you should as well.  I am, however, a rookie multiples dad and its a little different.  If one gets up, the other is getting woke up for side by side feedings.  So diapers changed, bottles warming, and momma pumping the gold.  I feed the dreamboats and she helps burp and its back to bed.  All this is happening around 5 am, yes that means these boys are sleeping from 8 pm to 5 am, pretty darn consistently.  We are now convinced that there is something built into the psyche of the later babies in a big family, “I better be good, or I get no love,’  which of course is preposterous, but I will take it!  All in all, we are getting about 6 to 7 hours of continuous sleep!  Amazing, these little boys are spectacular!!  The rest of the day is a blur….

The bigs and middles, our little nicknames for the other boys, are adjusting as well to the new look of this family.  They tend to roll with the punches, but I think they are loving having these boys around as well.  There is a lot of love to go around and as this family has grown, so has the affection for life.  In the not so distant past I thought I would be a father to 2 boys and now when I look out on this landscape of my life I am ecstatic for the blessing of 7 sons.  I get to coach teams now until I am like 60, ok maybe not that long, but I won’t be a spring chicken when theses guys are teenagers.  I will be a mature and oh so wise father of 5 boys before who have made the mistakes and bad decisions that these boys will learn from.  So the new norm is, well pretty normal for this family and I would have my normal look no other way.  Carpe diem and enjoy whatever your normal consists of, and never compare what you have to what someone else’s normal looks like, you just never know who that someone may be.

Thanksgiving….Anniversary….2 months old….and life rolls on

Wow, we blinked and there went 2 months and a bunch of big family events. I feel like I haven’t written in quite sometime and I must admit I missed it, when I had time to think about it! What an absolute blur life has become as of late, even with the social calendar all but canceled. The office remodel is nearly complete, the dreamboats turned 2 months, we celebrated a decade together, oh and there was Thanksgiving to top it all off, whew.

10 years…one full decade is quite an accomplishment and it is hard to fathom that we envisioned all that would occur in that time.  Lets see, we graduated dental school, completed a residency and fellowship, had a son, bought a practice, had a son, had another son, bought another practice, merged the two, remodeled the office, and had two more sons (at once!).  For most people, that would be a full LIFETIME and we are just getting started!  I must reveal that with all the moving parts that engulf our life, there is no one I would rather take this roller coaster with then my super woman.  Thank you beautiful for an amazing 10 years and a fun-filled beginning of decades together, this will be very interesting in the coming years.

2 months….The dreamboats are now 8 weeks old, which is unbelievable.  It seems as if they have always been with us.  It is a weird metaphysical feeling that this family always had them with us even when they were but a thought.  I love them more than anything, and knowing that this is it has made me relish every little thing.  They get rocked a little longer, talked too a little more often, and definitely kissed on more than any babies on earth.  They truly are amazing and going out with twins has been a blessing for sure.  I think we really thought life would be impossible before they were born, but it all just falls into place.  I tell people all the time that life with 7 kids is not as hard as one would imagine, the more kids you have the easier it gets.  Yes, that sounds as if I have skipped a few doses of my medication and need to be committed, but I stand by that statement.  The machine runs smoother as each family member learns their role in the family and starts accepting those responsibilities.  They come to realize, if they don’t do it no one is coming behind them to pick up the pieces.  It all just works!

Tonight we went to a celebration of a dear friends birthday.  She is turning over another decade and she came to me to ask why I had not written for a while.  She was half-joking because she knows what our life looks like right now, but I smiled inside.  I started this blog to give a fresh perspective of life through a dads eyes, but also as a “therapy” session for myself.  Tonight I realized that people actually read it and appreciate the words, and that means a lot to me.  So to the birthday girl, cheers and thanks for your friendship and the small words that you had no idea meant so much.  I hope you had a blast at you party!  There will not be a long hiatus to the next chapter in this saga.

 

 

Culinary bliss

One of my guilty pleasures is to be in the kitchen cooking.  Nothing could be more satisfying than to create a meal for your family and watch their bliss filled faces as they savor every bite.  In ancient times the man gathered and the woman prepared the meals.  This theme can also be seen in photographs or caricatures of the 50’s, but is it true today?  Lets take a look at the landscape of today culinary artists, most of which are men surprisingly.  Bobby Flay, Thomas Keller, Michael Chiarello, Jean Georges, the list goes on and on, yet when we look at today’s society, has it really changed from times past.  Are there not more stay at home moms then dads?  Are not men supposed to love sports, hate the arts, and forge for monetary success, and not be stuck in the kitchen or at home with the kids?  One of my pet peeves for someone to ask me is if I babysat my kids this weekend.  The answer that I give, much to the surprise of the inquisitor is, no, I stayed home like a father and parented the house, after all it was 50/50 when those kids were created, right? There is no reason a father could not be just as nurturing and loving as a mother, in fact it should be an equal split.  We, as a society, are still very antiquated in our thought processes and are stuck, in most cases, in the 1950’s with the woman in the kitchen slaving and the man in the arm-chair reading the paper waiting for the dinner bell.  Sorry for the digression, but come on husbands and dads, let’s be the role models we know can be for our children and shape who they will become, times are changing all around, do not get trapped on the subway….participate!

Since we have returned home with Liev and August, our close community of friends have showered us with dinners nightly. I am genuinely amazed at the outpouring of support and love from the people we spend daily life around.  Needless to say, we have been very well fed and have had no need to even contemplate what to fix for dinner, until last night!  Thank you to all of you that have helped and continue to help us through the first few weeks of adjustment.  We love you all dearly and appreciate what you have done more than words can express.  I must admit though, I was very excited to plan a weekend menu and go to the grocery store, one of my favorite field trips.  There is much forethought that goes into what we will be eating and I don’t take shortcuts on food prep.  It all must be fresh, organic, and prepared to perfection!  Friday night the planning began…….

I start most days with a brown sugar latte that I make at the house.  Three shots of espresso (Nespresso), whole milk (why not), and some brown sugar, not a better way to begin.  Breakfast is not really my thing, although I love a good, flaky pastry…..And lunch, well it is a hodgepodge of things to fill the void till dinner.  Then the prep begins for the evening feast.  Always have a good glass of wine while preparing food, it clears the mind, sharpens your culinary senses and is excellent for heart health.  All the scents that are wafting in the air make that Pinot, which is the only true foodie wine, taste even better.  Friday night the menu consisted of:  Chardonnay braised chicken with a Crème fraîche mushroom sauce (classic French cooking always has sauces), sautéed haricot vert with shallots, rosemary and olive oil roasted potatoes and good crusty bread (with French salted butter).  It was fantastic, the chicken was falling off the bone (I do not cook with boneless chicken!) and all meals should have good bread and even better butter.  If you do nothing else in life, spend the money for good French salted butter, you will not have regrets.   Ahhhhh….to be back in the kitchen…..good therapy.IMG_2295

Sunday was an entirely different region of food, but somewhat of the same routine.  It was a twist on classic Osso Buco made with brisket instead of lamb shank, I have never been a huge lamb fan and thought it might be a great substitute.  The one thing I need to accomplish is to train one of the boys to be my Sous Chef.  The prep for a meal in this family can be quite extensive and very labor intensive.  So off we go with chopping the veggies, seasoning the grass-fed meat, and preparing the dutch oven for the searing and sautéing.   For those that do not know, Osso Buco consists of a braising process that intensifies the flavors and renders the meat extremely tender and flavorful.  Mine was made with Amarone wine and cooked for about 4 hours till the brisket was falling apart.  The meat was then laced on a bed of egg noodles with the cooking sauces and topped with fresh grated parmigiano reggiano, served with a salad and, of course, some good crusty bread for the sauce.  The dish was amazing and the whole house smelled fantastic.

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Food should be an amazing experience that thrills all the senses.  It can be sweet, yet bitter, with salt and spice which all leads to an explosion of sensuous flavors.  Culinary skill is truly an art form that can unleash ones full creative potential.  The challenge in life is to find something that makes us feel fulfilled and accomplished.  For me its my new-found love of writing, my beautiful family and the time we spend together, and creating culinary journeys as the Executive Chef for our Table for 9.  Who know what could be next…….stayed tuned.IMG_2317

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